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1 הילמי
הִילְמִי(corr. הַלְמִי) f. (ἅλμη) brine for pickling. Sabb.XIV, 2. Ib. 108b. Y. ib. XIV, 14c top הי׳ צריכה אומן the preparation of halmé requires a trained person. Erub.14b בהלמי Ar. (ed. בהי׳) in the law concerning halmé (Sabb. l. c.)Pl. הִילְמִין or הַלְמִין. Y.Ter.X, 47a bot. מהלימין היו, read: מהילמין היה it (the taste) came from the brine. -
2 הִילְמִי
הִילְמִי(corr. הַלְמִי) f. (ἅλμη) brine for pickling. Sabb.XIV, 2. Ib. 108b. Y. ib. XIV, 14c top הי׳ צריכה אומן the preparation of halmé requires a trained person. Erub.14b בהלמי Ar. (ed. בהי׳) in the law concerning halmé (Sabb. l. c.)Pl. הִילְמִין or הַלְמִין. Y.Ter.X, 47a bot. מהלימין היו, read: מהילמין היה it (the taste) came from the brine.
См. также в других словарях:
brine — brineless, adj. briner, n. brinish, adj. brinishness, n. /bruyn/, n., v., brined, brining. n. 1. water saturated or strongly impregnated with salt. 2. a salt and water solution for pickling. 3. the sea or ocean. 4. the water of the sea … Universalium
brine — [[t]braɪn[/t]] n. v. brined, brin•ing 1) chem. water saturated or strongly impregnated with salt 2) a salt and water solution for pickling 3) oce the sea or ocean 4) oce the water of the sea 5) chem. any saline solution 6) to treat with or steep… … From formal English to slang
brine — 1. noun /braɪn/ a) salt water; water saturated or strongly impregnated with salt; a salt and water solution for pickling Do you want a can of tuna in oil or in brine? b) the sea or ocean; the water of the sea 2 … Wiktionary
brine — /braɪn / (say bruyn) noun 1. water saturated or strongly impregnated with salt. 2. water strongly salted for pickling. 3. the sea or ocean. 4. the water of the sea. –verb (t) (brined, brining) 5. to treat with or steep in brine. {Middle English;… …
Pickling — Pickling, also known as brining or corning, is the process of preserving food by anaerobic fermentation in brine (a solution of salt in water), to produce lactic acid, or marinating and storing it in an acid solution, usually vinegar (acetic… … Wikipedia
brine — [brīn] n. [ME & OE; prob. < IE * bhrēi , to cut (> L friare, to crumble) < base * bher , to cut; orig. sense “cutting, sharp”] 1. water full of salt; heavily saturated salt solution, as for use in pickling 2. a) the water of the sea b)… … English World dictionary
brine — braɪn n. water which is full of salt; salt water solution used for preserving food (i.e. pickling) … English contemporary dictionary
souse — souse1 [sous] n. [ME sows < OFr souz < OHG sulza, brine, akin to salz,SALT] 1. a pickled food, esp. the feet, ears, and head of a pig 2. liquid used for pickling; brine 3. the act of plunging into a liquid, esp. into brine for pickling ☆ 4 … English World dictionary
marinade — (n.) 1704, from Fr. marinade spiced vinegar or brine for pickling, from mariner to pickle (see MARINATE (Cf. marinate)). As a verb from 1680s. Related: Marinaded; marinading … Etymology dictionary
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Cucumber — This article is about the fruit. For other uses, see Cucumber (disambiguation). Cucumber Cucumbers grow on vines Scientific classification Kingdom … Wikipedia