Перевод: с иврита на английский

с английского на иврит

brine for pickling

См. также в других словарях:

  • brine — brineless, adj. briner, n. brinish, adj. brinishness, n. /bruyn/, n., v., brined, brining. n. 1. water saturated or strongly impregnated with salt. 2. a salt and water solution for pickling. 3. the sea or ocean. 4. the water of the sea …   Universalium

  • brine — [[t]braɪn[/t]] n. v. brined, brin•ing 1) chem. water saturated or strongly impregnated with salt 2) a salt and water solution for pickling 3) oce the sea or ocean 4) oce the water of the sea 5) chem. any saline solution 6) to treat with or steep… …   From formal English to slang

  • brine — 1. noun /braɪn/ a) salt water; water saturated or strongly impregnated with salt; a salt and water solution for pickling Do you want a can of tuna in oil or in brine? b) the sea or ocean; the water of the sea 2 …   Wiktionary

  • brine — /braɪn / (say bruyn) noun 1. water saturated or strongly impregnated with salt. 2. water strongly salted for pickling. 3. the sea or ocean. 4. the water of the sea. –verb (t) (brined, brining) 5. to treat with or steep in brine. {Middle English;… …  

  • Pickling — Pickling, also known as brining or corning, is the process of preserving food by anaerobic fermentation in brine (a solution of salt in water), to produce lactic acid, or marinating and storing it in an acid solution, usually vinegar (acetic… …   Wikipedia

  • brine — [brīn] n. [ME & OE; prob. < IE * bhrēi , to cut (> L friare, to crumble) < base * bher , to cut; orig. sense “cutting, sharp”] 1. water full of salt; heavily saturated salt solution, as for use in pickling 2. a) the water of the sea b)… …   English World dictionary

  • brine — braɪn n. water which is full of salt; salt water solution used for preserving food (i.e. pickling) …   English contemporary dictionary

  • souse — souse1 [sous] n. [ME sows < OFr souz < OHG sulza, brine, akin to salz,SALT] 1. a pickled food, esp. the feet, ears, and head of a pig 2. liquid used for pickling; brine 3. the act of plunging into a liquid, esp. into brine for pickling ☆ 4 …   English World dictionary

  • marinade — (n.) 1704, from Fr. marinade spiced vinegar or brine for pickling, from mariner to pickle (see MARINATE (Cf. marinate)). As a verb from 1680s. Related: Marinaded; marinading …   Etymology dictionary

  • Ketchup — For other uses, see Ketchup (disambiguation). A bottle of ketchup made by H. J. Heinz Company, the largest distributor of ketchup in the world Ketchup (sometimes catsup in American English and Canadian English or tomato sauce in Commonwealth… …   Wikipedia

  • Cucumber — This article is about the fruit. For other uses, see Cucumber (disambiguation). Cucumber Cucumbers grow on vines Scientific classification Kingdom …   Wikipedia

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